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Pictured above are jumbo lemon cupcakes with a lemon-vanilla buttercream and a "cherry" on top. It also features sprinkles AND non-pareils. It just doesn't get any more special than that! You wouldn't believe how difficult it was to come by cherry sour candies. Does no one carry these any more? After several fruitless grocery store and gas station searches, I called up my parents to see if their small-town grocery store stocked any. They didn't, but luckily my dad found some at a random gas station one night. My dad is awesome!
While I was at it, I whipped up some vanilla-coconut cupcakes with a lemony cream cheese frosting for my sister's work place. All in all, my first run with the jumbo pans went exceptionally well. Is bigger necessarily better? Maybe not, but I like the novelty of the idea. And I'm greedy. For cake.
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